PIMM'S FRUIT CUP
punch
pitcher
pitcher
stirred
stirred
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Preparation
Cut strawberries, cucumbers, apple and pear.
2.
Lightly muddle mint leaves in large pitcher or small punch bowl.
3.
Measure and pour Pimm's No. 1, Cointreau, lime juice, cucumber, strawberries, apple, and pear into pitcher.
Stir well to combine. Cover with a lid or plastic wrap and refrigerate overnight.
Just before serving, pour ginger ale (aggressively enough to mix) into pitcher, then add large ice cubes and stir gently.
Serve in individual punch glasses. Recipe makes 12 servings.
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